Simple Shepard’s Pie
This recipe is something we do with leftovers on a regular basis. We also substitute in lamb for the ground…
Author: Mike
Grilled Chicken Cordon Bleu with Dijon Cream Sauce
Traditional Cordon Bleu is baked in the oven with individual breasts stuffed and breaded. This modification of the recipe is…
Potato Knish
There are times I absolutely just need a potato knish. They go great with sandwiches, make great appetizers, and generally…
Overnight Fresh Bialys
I’ve been working with my Bagel Recipe for a while now but sometimes want to tackle something just a bit…
Pavlova
This makes a great dessert at any time. Its also a great use of egg whites, especially if you are…
Easy Bearnaise Sauce
I’ve been making this for a bit, its super easy. I often double it for the 5 of us or…
Chicken Saltimbocca with Marsala Sauce
This little recipe combines the richness of a Saltimbocca with a really nice pan sauce.
Shrimp Saganaki
Much like shrimp scampi, this is the greek version which has feta and a little red pepper.