This is a one pan dinner, that works for the Keto diet and is totally satisfying for those not doing the diet.

In the quest to find new and healthy choices, I made this really simple Salmon recipe. Served with green vegetables such as green beans or broccoli work well.

My family and I used to love the Melting Pot Fondue experience. Our local restaurant has closed, but I wanted to recreate the full meal experience for the family. An additional challenge is that I wanted to do this within a low-carb or keto friendly diet. So I recreated our favorite flavors and menu items.
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The hardest part of doing a Keto friendly Fondue is chocolate. I found this recipe and it is awesome. Couldn’t tell that it was much lower in bad sugar than most chocolate. For dippers I suggest raspberries, blueberries, bananas (limit if on Keto), Brownies (Keto or not), and Keto friendly marshmellows.

As some of you know, I have been known to make my own marshmallows. While they are totally awesome, they aren’t Keto friendly. So I found a different recipe to create dippers for chocolate fondue.

Our favorite main course at Melting Pot was their Coq-a-vin cooking broth. It isn’t spicy but has some nice flavor depth to it.

1st Course for our family dinner or a standalone lunch. Serve with dippers including bread (non-keto), baby carrots, apples, broccoli chunks, cauliflower heads.

Some of my favorite Keto Friendly Fondue Sauces. First up is the Green Goddess and but also some others as well. You can also find my Teriyaki glaze here.

As I have focused more on Keto recipes. I have remade on of my others recipes. Traditional peppers are stuffed with lots of tomato sauce and rice. By removing the rice, I also found I had to lighten the dish by moving from beef to ground Turkey.