3 May, 2017
Posted in : Breakfast, Dessert, Kid Friendly on by : Mike Tags: Bananas, Desert
So this is easier to make than you think it is and faster. Its incredibly delicious and a lovely topping for pancakes or ice cream.
Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Servings 4 people
- 4 TBSP Butter 1/2 stick
- 3 TBSP Brown Sugar Dark works better but either will work
- 2 Bananas Peeled, halved lengthwise and crosswise
- dash Cinnamon
- 2 TBSP Banana Liquor Or Banana Rum
- 2-3 oz Light or Dark Rum Dark gives a deeper flavor
Melt butter and sugar in frying pan until smooth, don't burn.
Add bananas and saute over medium heat until lightly brown, turn over and cover with sauce.
Remove from heat. Add Liquor and Rum and light on fire to burn alcohol
Serve Warm over ice cream or pancakes