One of my long standing recopies. You can definitely smoke ribs all day and care for them etc. This gets me 99% of the flavor in a much shorter and easier period of time…
Instant Pot Ribs
This is a dry rub, wet sauce recipe for ribs. It shortens the cook time and really comes out to be 99% of the all day smoker. Highly recommend
Ingredients
Dry Rub
- 1 tsp salt
- 1 tsp freshly ground black pepper
- 1 tsp garlic powder
- 1 tsp chili powder
- 1 tsp onion powder
- 1 tsp light brown sugar
Other Ingredients
- 1 cup water
- 1/2 cup apple juice or 1/4 cup apple cider vinegar (optional)
- 1 tsp liquid smoke (optional but much better)
- 1 cup BBQ sauce pick your store bought favorite
- 1-2 rack pork or beef ribs
Instructions
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Remove membranes from the back of the ribs if needed. Pat Dry
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Put all of the dry rub seasonings together in a bowl and mix with your hand
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Rub the dry rub all over the ribs.
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Place Ribs into Instant Pot on top of the wire rack, upright with the ribs right side up (in a coil so they fit, with the meat side out). Add Water, Apple juice/vinegar (if using) and liquid smoke (if using).
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Close lid, seal vent. Cook for 25 min on high pressure. Natural release for 15 min then quick release.
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Carefully remove ribs and place on pan. Slather on BBQ sauce (both sides). Broil for 2-3 min to cook sauce or put on the grill to finish.
